Posted by Michelle Lupton
on October 30, 2025
There’s something so elegant about a soft, monochromatic card — especially when it’s dressed in shades of pink! Today, I’m sharing a charming teacup card featuring delicate pink hydrangeas and layered details that add beautiful dimension. The tea cup from the Coffee or Tea Stamp & Cut is the perfect place for the blooms to overflow.
To create the background:
- Mask off the top third of a top folding white card base.
- Use the Delft Layering Stencils with Peony and Azalea Inks to create the floral pattern on the bottom two-thirds of the card base.
Next up is the tea cup:
- Stamp the cup from the Coffee or Tea Stamp and Cut set and colour it with Copic markers.
- Die cut with the coordinating die.
- Stamp the "you're my bestea" sentiment on the cup with Azalea ink.
And now for the beautiful hydrangea flowers!
- Die cut the flowers from the Layered Hydrangea Etched Die from Blush, Tutu, Dahlia and Wildberry ColorWheel Cardstock.
- Layer up the petals so they appear to be spilling out of the cup. The mix of all the pinks is so pretty!
- Adhere the tiny flower centers to the flower bases.
And finally adhere the tea cup to the card base with foam adhesive.
Thanks for stopping by today!
Michelle Lupton
